CRL gathers and provides information here about commercial and open access digital resources of interest to the CRL community. This information is intended to inform library decisions on investment in electronic resources and related services.
At completion, Food Studies Online will contain 80,000 pages of primary archival materials, images, reference materials, and secondary works, in addition to 200 hours of food-focused documentaries. Content has been licensed from a variety of producers, including Berghahn Books, Wiley, Green Planet Films, and the Prendismo Collection.
Gale Primary Sources is a universal research experience that combines Gale's digital archives in a single cross-search interface. Users may select one, all, or a combination of accessible databases to search.
The platform allows the use of multiple search options and research tools to search across the variety of archives accessible to the subscribing institution. Features include a wide range of search indexes (keyword, author/creator, document title, subject, place of publication) and limiters (date ranges, content types) to construct searches that best suit the user’s needs. Subject indexing aids content discovery across collections, drawing connections that simple search and retrieval may not achieve.
Digital tools included...
Popular Medicine in America, 1800-1900 presents materials from the Library Company of Philadelphia’s collection. The resource documents the history of ‘popular’ medicine in America during the nineteenth century, featuring a wide variety of material that was aimed at the general public rather than medical professionals, and which enabled the ordinary person to treat himself and his family at home using an array of inventive methods and fashionable techniques.
The material covers popular trends such as phrenology, herbal medicine and hydrotherapy, and documents the rise of widespread advertising by commercial manufacturers of medical aids. The...
Public Health in Modern America, 1890-1970 examines the history of public health policy and services from the late 19th century to the end of the 1960s. Content is drawn from the New York Academy of Medicine on topics including national health care, public health services, and other topics, as well as from the National Archive Records Administration featuring a range of collections reflecting federal, state, and city public health efforts as well as campaigns and initiatives from public health advocates to insurance providers and policymakers. The full-text collecatoin includes publications, unpublished reports, correspondence, ephemera, pamphlets, grey literature...
While CRL makes every effort to verify statements made herein, the opinions expressed and evaluative information provided here represent the considered viewpoints of individual librarians and specialists at CRL and in the CRL community. They do not necessarily reflect the views of CRL management, its board, and/or its officers.